Brown Valley derives its name from two words that lay at the root of bakery, “Brown” which appeals to the customers of a distinct relationship with bakery products and “Valley”, for the myriad range of products that are available and new products that are continuously emerging from the company. Our distinctive value is the fondant brand “FO” making us the first company to officially place this exquisite sugar paste delicacy in the market. We launched the product in a way that offered an appeal of being a premium product and it is now positioned as the 100% vegetarian benchmark product for quality standards.
