Brown Valley is a unique blend of quality embellished with glamorous design. We aim to surpass the ordinary definition of bakery and reach beyond what is normally acceptable in the industry. Brown Valley derives its name from two words that lay at the root of bakery, “Brown” which appeals to the customers of a distinct relationship with bakery products and “Valley”, for the myriad range of products that are available and new products that are continuously emerging from the company. Our distinctive value is the fondant brand “FO” making us the first company to officially place this exquisite sugar paste delicacy in the market. We launched the product in a way that offered an appeal of being a premium product and it is now positioned as the 100% vegetarian benchmark product for quality standards. The theme that is portrayed in all our products is “premium, elegance and continuous innovation” which prevails throughout the company. We took the responsibility to introduce disruptive innovations for the bakery industry in the country. Our aim is to define fresh rules by launching new bakery products while enhancing the taste of delicacies and providing the finest packaging that showcases our quality and product standards to the core. We don’t boast about our range and let our products speak for them. Elegance is the key through which we unlock the doors of fine structure of our packaging products. The products are glamorous to the point where they present the highest standard and enhance the quality of the delicacies for the customer.